i made apple cinnamon muffins. from this recipe here. it was extremely easy and the muffins turned out really apple-y, fluffy and tasty. however, they weren’t the prettiest looking things. i think because i accidentally had the top oven rack down too low for something i had cooked previously and they baked a little weird.
anyway, that’s why there are no photos of the muffins.
also, in the recipe i substituted 1 cup whole wheat flour + 1/3 regular flour instead of using 1 and 1/3 cups regular flour. i sifted the flour and had to add about 1/4 cup more milk – they still turned out really fluffy and buttery. perfect! and i was at least able to introduce some extra fiber into the recipe.